Early in March we welcomed Eamonn & Claire to the Hall, after the ceremony in the Drawing Room they were able to head into the gardens for canapes and photographs by FirstHand Photography. We were delighted when Peggy informed us that our cups of tea were to her liking!
Throughout March we have seen some fantastic creativity from our brides, one of our brides, Ruth, had even taken the time to make paper flowers for her bouquets and the table centres.
We always enjoy seeing the various themes and colour schemes, including The Beatles, Fondant Fancies and a lovely springtime yellow wedding.
We were delighted to work with Martin Neeves for the first time at Sutton Bonington Hall, and we love to see as few of the photos he took at Valerie and Richard's wedding on his blog
Our chef Neil also served our new assiette of desserts for the first time in 2012 for Ian and Vicky's wedding.
Assiette of desserts:
Classic ‘strawberries
& cream’ shortbread
Dark chocolate torte
Lemon & blueberry posset
